CR&B Show Industry Awards & Breakfast

Tuesday, November 5th, 2019

8:00 am – 9:45 am

Join us for a sit-down breakfast, awards ceremony and our keynote presentation…

After starting our day with a full stomach and a hot beverage, we paid tribute to our five award recipients and welcome our keynote speakers.

The CR&B Show Industry Awards recognizes deserving individuals and companies for their accomplishments, overall commitment to the Canadian foodservice industry and the positive impacts that their actions and products have had on the industry as well as well as local communities. The award winners will be recognized at the CR&B Show Industry Breakfast on November 5th, 2019 at The International Centre in Mississauga, ON.

 

Nominate a deserving staff member, employer, foodservice industry supplier or restaurant/bar establishment for one of the five categories - Community ServiceMost Innovative ProductBest Restaurant DesignStaff Recognition and Outstanding Industry Contribution. There are thousands of worthy candidates in our industry that deserve consideration and we encourage you to honour them by submitting an awards nomination today! 

The 2018 Industry Breakfast and Awards Winners are:

Chris Jeens – Partner, W.D. Colledge

Outstanding Industry Contribution – Supplier/Vendor Category
Chris Jeens – Partner, W.D. Colledge

Jason Kuepfer – Owner, Organic Interiors

Community Service Award
Jason Kuepfer – Owner, Organic Interiors

David Cocker – Corporate Chef, Reuven Internationalg

Most Innovative Product of the Year – Food and Beverage Category
David Cocker – Corporate Chef,
Reuven International

Heritage Parts Canada

Most Innovative Product of the Year – Technology Category
Heritage Parts Canada

Liana Robberecht – Executive Chef, Winsport Canada Olympic Park

Outstanding Industry Contribution – Chef/Owner/Operator Category
Liana Robberecht – Executive Chef, Winsport Canada Olympic Park

Industry Awards & Breakfast